English
Garman
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EGYPTIAN Style
Cold Cuts & Bacon Aufschnitt & Schinken

Paneh
L.E
33,-
Jambon
L.E
52,-
Sausages
L.E
33,-
Hot Dogs
L.E
33,-
American Bacon
L.E
33,-
English Bacon
L.E
48,-
Smoked Fileto
L.E
52,-
Smoked Rosto
L.E
52,-
Mortadella
L.E
27,-
Italian Mortadella
L.E
33,-
Salami cooked / Kochsalami
L.E
33,-
Calaprese
L.E
31,-

EUROPEAN Style
Cold Cuts & Bacon Aufschnitt & Schinken

Meat Sausage / Fleischwurst
L.E
58,-
Liver Sausage Spread
L.E
49,-
Tea Sausage Spread
L.E
89,-
Salami cooked/ Koch Salami
L.E
59,-
Canadian Bacon
L.E
69,-
Cured Meat Aspic
L.E
49,-
Göttinger
L.E
59,-
Lyoner Pork Sausage
L.E
55,-
Bierschinken
L.E
59,-
Meat Loaf / Leberkäse
L.E
59,-
Ham non smoked / Kochschinken
L.E
89,-
Smoked Ham / Schinken geräuch.
L.E
115,-
American Bacon
L.E
59,-
Fat Bacon / Speck
L.E
35,-
PORK Sausages for Grill – Würstchen
Thuringian Bratwurst
L.E

55,-

Nuremberger Bratwurst
L.E

55,-

Bratwurst fine
L.E

55,-

Bratwurst hackled /grob
L.E

55,-

Käsekrainer
L.E

58,-

Cumberland
L.E

58,-

Berner Sausages (Schinken Speckmantel)
L.E

69,-

PORK Sausages to Heat – Würstchen
Wiener
L.E
58,-
Frankfurter Curry
L.E
55,-
Krakauer
L.E
55,-
Weißwurst
L.E
59,-
Kilbassa (Garlic)
L.E
55,-
Smoked Mett Sausage
L.E
89,-
PORK Meat – Fleisch vom Schwein
Roast Pork / Spanferkel
L.E
42,-
Half Pig (ca. 20 -25 kg)
L.E
30,-
Ribs
L.E
33,-
Ribs (smoked)
L.E
39,-
Chops / Kotellets
L.E
45,-
Chops Kassler (no bone/smoked) 
L.E
54,-
Leg / Schnitzel (no bone, no skin)  
L.E
55,-
Knuckle / Eisbein
L.E
39,-
Neck / Nacken
L.E
45,-
Neck (no bone)
L.E
54,-
Shoulder (no bone)
L.E
54,-
Tenderloin
L.E
69,-
Filet Mignon
L.E
79,-
Minced Meat
L.E
54,-
PORK MISCAN / Sonstiges
Pork Dripping / Schweineschmalz 150 g.
L.E
8,-
Bones for the Pets / Knochen f.d. Haustiere
L.E
8,-
Kebab / Fleischspiess
L.E
65,-
Sausage Salad / Wurst Salat
L.E
45,-
Cubed Ham mix / Schinkenwürfel gemischt
L.E
69,-
ORGANIC Poultry – BIO Geflügel
Turkey / Pute
L.E
49,-
Duck / Ente
L.E
39,-
Goose / Gans
L.E
39,-
Chicken / Huhn
L.E
33,-
Pigeon / Taube (per piece)
L.E
21,-
SALADS, Pickles & Krauts
Eingelegte Gewürzgurken Stück / per piece
L.E
2,- / 5,-
Homemade Sauerkraut
L.E
19,-
Mongolian Carrot Salad
L.E
25,-
Potato Salad
L.E
30,-
Mexican Chutney
L.E
42,-
BEEF Cold Cuts – Rindfleisch Wurst
Coming Autumn 2008
**The prices can vary and are subject to 10% Salestax